Sweeten Your Day With Dolce Zucchero Treats!

Delightful Handmade Desserts from Barranquilla

Nestled in Barranquilla, Dolce Zucchero brings forth a family tradition of crafting desserts that delight and captivate. Each creation, whether a custom fondant cake or a rich Baked Alaska, is painstakingly handcrafted to ensure freshness and quality. Our dedication to personalization means your visions come to life, adding a sweet touch to any celebration. For inquiries or to indulge in our signature delights, reach out via WhatsApp or email. Let us make your moments unforgettable.

Personalization, Tradition, Customer Satisfaction

Beyond just crafting desserts, Dolce Zucchero believes in cherishing moments. Each treat begins with quality ingredients and a sprinkle of family love, delivering a custom-ordered experience fresh to your hands. Our dedication ensures you taste the genuine warmth of tradition paired with creative flair. Every dessert tells a story, shaped with care and precision. We stand by our promise of exceptional detail and service, ready to meet your sweetest desires. Connect with us to explore your next celebration’s centerpiece.

Honoring Family Tradition

Born from culinary roots, Dolce Zucchero is a testament to family legacy and passionate dessert artistry. Daniela Cuello, with expertise in confectionery, and her sister weave tradition and innovation into every creation. Inspired by their grandmother and mentored by their mother, these sisters continue to craft dreams into reality with each cake and dessert. Discover the joy of their family’s lineage by connecting with deliciousness rooted in sincerity, creativity, and heartfelt dedication. Celebrate the sweetness of life, family, and delectable treats today.

Daniela Cuello

Pastry Chef & Co-Founder


Daniela is a professional chef specialized in desserts, trained at the prestigious Gato Dumas School in Argentina. After completing her master’s studies, she returned to Barranquilla to bring her creativity and expertise into Dolce Zucchero. Known for her passion and meticulous attention to detail, Daniela transforms every cake and dessert into a work of art that delights both the eye and the palate.